Staub Round 5qt. Cocotte in Basil: Dutch Ovens: Home & Kitchen

Product Description

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5-quart cocotte for soups, stews, and braises and deep-frying without messy stove splatters. Ideal for cooking tall bone-in cuts, layered dishes, and

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Staub Cast Iron 7-Qt Round Cocotte The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities so the pot heats evenly throughout.

Staub Enameled Cast-Iron Round Cocotte, Black Matte - 5.5 qt

Staub Cast Iron 7-Qt Round Cocotte The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities so the pot heats evenly throughout.

Staub 5.5-qt Cast Iron Round Cocotte - Basil

Staub Enameled Cast Iron Round Dutch Oven

The large 5.5-quart cocotte is unsurpassed for slow-cooking large batches of meat and vegetables to tender perfection, and for simmering hearty stews

Staub Cast Iron 5.5-qt Round Cocotte - Basil

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Staub Cast Iron 7-Qt Round Cocotte The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities so the pot heats evenly throughout.

Staub Enameled Cast-Iron Round Cocotte, Black Matte - 5.5 qt