Chitarra Spaghetti Maker – Home Make It
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By A Mystery Man Writer
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4.9(560)
Product Description
Chitarra Spaghetti Maker - The spaghetti maker is called a Chitarra meaning ‰ÛÏguitar‰ in Italian. The Chitarra originated around 1800 in the province of Chieti, and is still in common use today.This Spaghetti maker features a wooden rectangular frame with a fine wire which is stretched lengthwise across the top. Evenly spaced wires cut spaghetti from a sheet of dough that is rolled on them. You only need to use a rolling pin to flatten the dough, then press the dough through the wires of the Chitarra - the pasta makers slanted board cuts pasta easily. Measurements: 45cm long x 22 cm wide, and 9cm tall Composition: Wood Features two sides, one that makes fettuccine and one that makes angel hair pasta Made in Italy.
Chitarra Spaghetti Maker - The spaghetti maker is called a Chitarra meaning guitar in Italian. The Chitarra originated around the early 1800's in the province of Chieti, and is still in common use today.
This Spaghetti maker features a wooden rectangular frame with a fine wire which is stretched lengthwise across the top. Evenly spaced wires cut spaghetti from a sheet of dough that is rolled on them. You only need to use a rolling pin to flatten the dough, then press the dough through the wires of the Chitarra - the pasta makers slanted board cuts pasta easily.
Measurements: 45cm long x 22 cm wide, and 9cm tall
Composition: Wood
Features two sides, one that makes fettuccine and one that makes angel hair pasta
Made in Italy
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Eppicotispai Chitarra pronounced key-tahr-rah is a pasta maker believed to have been invented in Chieti, Abruzzo region in central Italy around the 1800's.Meaning 'guitar,' a chitarra looks like a double-sided harp, with strings set close on one side, farther on the other. In then center of the device is a slanted board, designed to allow the cut pasta to slide off easily once it's been cut by the strings. Simply use a rolling pin, flattening and pressing the dough through the wires.
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Abruzzo is where the Spaghetti alla Chitarra come from.
Eppicotispai Chitarra pronounced key-tahr-rah is a pasta maker believed to have been invented in Chieti, Abruzzo region in central Italy around the 1800's.Meaning 'guitar,' a chitarra looks like a double-sided harp, with strings set close on one side, farther on the other. In then center of the device is a slanted board, designed to allow the cut pasta to slide off easily once it's been cut by the strings. Simply use a rolling pin, flattening and pressing the dough through the wires.