Chinese Five Spice Powder
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By A Mystery Man Writer
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5(204)
Product Description
Chinese Five Spice Organic Chinese 5 Spice blend
Organic Chinese Five Spice Blend Jar —
Chinese Five Spice is an intense spice blend that adds an Asian flavor to meat and poultry dishes. Try in spice cakes, muffins or cookies. For an
Morton & Bassett Chinese Five Spice
Celery Seeds Our Celery Seeds are used in Middle Eastern, Asian, and American cuisine. It is a spice that can be used to used in salads, soups, stews, and seafood dishes. Make it a refreshing addition to your pantry. To Use Oue Celery Seeds can be used whole, or they can be crushed and added to salads, casseroles, or as a spice rub for grilling meat. It can also be used to make pickles.
Shanghai Chinese Five Spice Seasoning, Size: 2 oz
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Description Chinese Five Spice is believed to be the result of China wanting to make an all-encompassing “wonder powder” that had the elements of sweet, sour, bitter, pungent, and salty. Star anise and cinnamon are traditionally the base of this blend, which makes it stand out from other blends you may be familiar with. Common Ways to Consume Aside from the classic choice of stir fry, five spice can be used in many different unconventional ways.
Chinese Five Spice Organic Blend Seasoning, The Spice Hut, 2.0 Ounce
Chinese Five Spice powder is an authentic Chinese spice blend that is believed to be the 1st BBQ rub. Traditionally used to season Peking duck, Chinese five spice combines heating & cooling elements to reflect the yin & yang Chinese philosophy through five different flavors: sweet, sour, bitter, salty and savory. Chinese five spice seasoning is so versatile, it can be used in meat marinades and BBQs, as well as muffins, cookies and cakes.
Chinese Five Spice 1 Cup Bag (Net: 3.5 oz)
, Chinese Five Spice Powder is a Salt Free blend of traditional Oriental spices used in Chinese cooking. A blend of Anise Seed, Fennel, Cinnamon,
Chinese Five Spice Powder
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It is popular in Chinese cuisine, but is also used in other Asian cookery. Used to season meats, fish, poultry and even vegetables. Great for marinades. Chinese 5 spice seasoning enhances stir-fried vegetables, chicken, and especially fatty meats like pork and duck. A pinch can add new excitement to muffins, nut breads, or even waffle batter.