Shun Sora Chef Knife, 8 inch Stainless Steel Blade, Handcrafted in

Product Description

Arrives by Thu, Jan 18 Buy Shun Sora Chef Knife, 8 inch Stainless Steel Blade, Handcrafted in Japan at .
This is the place to start your Shun Sora collection. In Japan, the Sora Chef's Knife would be called a gyuto. It's used for all the same purposes as a chef's knife—all-around food preparation. But it has slightly less curve than a Western chef's knife, which means it contacts the cutting board along more of its length, so more food is cut per slice. The Sora has a gentle roll off the tip compared to the large roll of a Western style knife, so the Sora needs to be lifted less, making cutting more efficient. What's more, with Sora, you get handcrafted Japanese quality at an amazing price.

Shun Sora knives offer keen edge of craftsmanship, quality

Shun Sora Chef's Knife, 8 Inch, VB0706, Black – JADA Lifestyles

Update your cutlery collection with knives that look as sharp as they slice. The Shun Narukami Collection offers ultra-sharp san-mai blades crafted from Hitachi Blue II carbon steel with stainless steel cladding. The carbon steel allows for superior edge retention with effortless blade maintenance, while the stainless steel protects the carbon core and allows for easier food release.

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The Sora Paring Knife is a functional versatile knife used for removing or 'paring' peels or pits from fruits and vegetables as well as chopping small foods such as garlic cloves or ginger. Ideal for peeling coring trimming decorating and other detail work the small size of this knife is used in your hand rather than against a cutting board.

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