Cast iron or clay baker? - Baking Tools - Breadtopia Forum
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By A Mystery Man Writer
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4.6(290)
Product Description
I’ve been making do with a variety of kitchen vessels to bake my breads and am ready to buy a dedicated boule baker. I already have an oval clay baker and love the breads it produces. I have a large enameled cast iron Dutch oven, but rarely use it because it’s too big for the small loaves I bake and it weighs a ton so I don’t have a lot of experience with cast iron to compare with clay. I’d love to hear opinions from those of you who have used both. Thanks!
Loving my Breadtopia clay baking cloche! Perfect sized slices to fit in a regular toaster. : r/Sourdough
Panis Quadratus: Ancient Bread of Pompeii - #21 by gustav_freedman - Recipes - Breadtopia Forum
Loving my Breadtopia clay baking cloche! Perfect sized slices to fit in a regular toaster. : r/Sourdough
Sicilian Sourdough Fresh Out of the Breadtopia Baker, Baking bread in a covered vessel is a crucial part of getting the kind of artisanal results