Cast Iron Skillet 10
-
By A Mystery Man Writer
-
-
4.8(323)
Product Description
Heavyweight cast iron made in the USA by Lodge. Transfers and retains heat evenly. Pre-seasoned for a smooth finish that resists sticking and rust.
The Staub fry pan browns foods beautifully, be it chicken breasts, potatoes, or bacon. The enameled black matte interior imparts texture, promoting
Staub Cast Iron 10 Fry Pan - Matte Black
Sur La Table Enameled Cast Iron Skillet, 10
Sur La Table Enameled Cast Iron Skillet, 10 | Sur La Table
Staub - Cast Iron Frying Pan, Black
From Smithey: Smithey’s No. 10 Flat Top Griddle brings even more versatility to your kitchen as both a custom fit lid for our No. 10 Skillets and also a smaller daily use griddle. Featuring our signature polished and pre-seasoned cook surface that is naturally non-stick and easy to clean, this Flat Top will find a home on your range. Engineered to maintain even and consistent heat, the No.
Smithey No. 10 Flat Top Griddle
From Smithey: Our 12 skillet is destined to be your family heirloom. A bit deeper than our No. 10 with a slightly more open wall angle, the No. 12 is perfect for pan-frying chicken, searing steaks on the range, roasting game and vegetables in the oven, even baking biscuits. A daily companion in the kitchen, the No. 12 is also at home outdoors on the grill or over an open campfire. With our signature polished interior finish, the No.
Smithey No. 10 Cast Iron Skillet
From Smithey: Our 12 skillet is destined to be your family heirloom. A bit deeper than our No. 10 with a slightly more open wall angle, the No. 12 is perfect for pan-frying chicken, searing steaks on the range, roasting game and vegetables in the oven, even baking biscuits. A daily companion in the kitchen, the No. 12 is also at home outdoors on the grill or over an open campfire. With our signature polished interior finish, the No.
Smithey No. 10 Cast Iron Skillet
The Best 10-Inch Cast-Iron Skillet
Birmingham Stove & Range 10 Cast Iron Skillet
Lodge L8SK3 10.25 Cast Iron Skillet The Lodge 10-1/4-inch Skillet was rated as one of the two dozen essential toolsin the home and kitchen (Martha Stewart Living February 2008). Use on all cooking surfaces, grills and campfires. Oven safe. Sauté, sear, fry, bake and stir fry to heart’s content. Made in USA.