Cast Iron Seasoning Oil – Heritage Products
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By A Mystery Man Writer
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4.6(449)
Product Description
PRESERVE AND MAINTAIN the classic black patina of skillets and griddles with cast iron oil seasoning. This plant-based cast iron conditioner deters rust and maintains the skillet’s nonstick properties. ALL-NATURAL BLEND uses avocado oil and plant-based ingredients to clean and season cast iron flat grills and Dutch ove.
PRESERVE AND MAINTAIN the classic black patina of skillets and griddles with cast iron oil seasoning. This plant-based cast iron conditioner deters rust and maintains the skillet’s nonstick properties.
ALL-NATURAL BLEND uses avocado oil and plant-based ingredients to clean and season cast iron flat grills and Dutch ovens. Good cast iron care enhances cooking and makes cast iron cleaning a breeze.
LOW-SMOKE, HI-TEMP cast iron cleaner and conditioner quickly polymerizes into a layer of seasoning. This solvent-less griddle seasoning and conditioner is food-safe and gentle on cast iron surfaces.
NON-RANCID FORMULA builds up nonstick polymerization without the flakiness or stickiness of animal-based bacon grease or lard. Our cast iron skillet seasoning is perfect for vegans and vegetarians.
CLEAN AND DEODORIZE your Dutch oven or skillet between uses without stripping away oils. Compatible with Blackstone griddles and pans, our cast iron oil leaves cookware looking and smelling fresh and pristine.
Simplify Your Cast Iron Care Keep grills, pans and Dutch ovens in top condition with cast iron skillet and griddle seasoning oil by Old Timer Heritage Products. This versatile cast iron skillet cleaner and conditioner helps protect your skillets and grill grates from rust and creates a nonstick surface so you can sear steaks and bake cornbread to perfection.
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Heritage Products Cast Iron Seasoning Oil - Low-Smoke, Hi Temp All-Natural
An optimized formula to protect your cast iron and build non-stick seasoning. Ingredients: organic grapeseed oil, organic sunflower oil, beeswax. Rinse out pan and remove loose food with brush Use chain mail scrubber to dislodge any remaining gunk and gently scuff cooking surface and side walls Heat pan on stovetop to evaporate moisture If necessary, wipe up remaining moisture with a paper towel Apply a dab (about ¼ tsp) of Seasoning Oil.