Cast Iron Dutch Oven

Product Description

A cookware classic, Dutch Ovens are known for their versatility in the kitchen. Whether you're simmering stew, braising ribs, or baking bread, this

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The Bayou Classic 8.5 Quart Camp Dutch Oven w/ Legs is well known for this dutch oven's quality. Cheaper dutch ovens have that rough pitted feel making the competitor's dutch oven hard to clean. The included cast iron dutch oven lid is unique due to its raised lip which is designed for cooking bread or rolls on top. You may also use the lid as a cast iron griddle. If you have a tripod you may use the wire handle for hanging.

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Inspired by the best of vintage cast iron design, our new 3.5 QT Dutch Oven is designed to be a timeless classic that will find an everyday place on your stovetop. Great for everything from soups and stews to braised meats, baked casseroles, cast iron bread, fried favorites, and so much more.

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Rich enameled finish offers elegant kitchen to table serving for slow-simmered casseroles, hearty soups, stews, tender roasts, and braised ribs ,

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