4 Qt Enameled Cast Iron Covered Braiser - Latte with Gold Stainless Steel Knob - Tramontina US
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Product Description
Shop 4 Qt Enameled Cast Iron Covered Braiser - Latte with Gold Stainless Steel Knob. Browse the vast selection of Casseroles & Braisers. Discover more on Tramontina US.
- Ideal for hearty pot roasts and baking and perfect for kitchen to table serving
- Cast iron construction provides superior heat retention and distribution
- Durable porcelain-enameled cast iron finishes are striking, easy to clean, and long lasting
- Gold colored stainless steel knob is extremely durable and oven-safe
- Self-basting condensation ridges on lid uniformly collect and direct vapors onto food
- Compatible with induction, gas, electric and ceramic glass cooktop
- Oven-safe up to 450°F / 232°C
- Hand-wash only
- Tramontina Gourmet Collection
Pull out grandma''s pot roast and potatoes recipe for this one. Nothing says Comfort Foods Cooked Here like Tramontina''s 4 Qt Enameled Cast-Iron Covered Braiser. Prized by cooks for heat retention and even cooking, this enameled cast-iron braiser comes in a vibrant, gradated porcelain-enamel exterior finish for elegant, and easy, kitchen-to-table serving. The self-basting condensation ridges on the lid uniformly collect and direct vapors onto food for flavor-filled savory dishes that are fall-off-the-bone moist. But don''t stop there! This one is also the perfect vessel for baking dishes and even for frying. The heavy-gauge cast-iron interior is coated with an off-white, smooth, and easy-to-clean porcelain-enamel finish, and sturdy side handles making handling a filled pan more manageable.
Porcelain enamel cast-iron construction makes Tramontina's 4-Quart Gourmet Covered Braiser with Stainless Steel Knob ideal for cooking a wide range of recipes and a durable choice for years of use. Cast iron cookware is perfect for preparing your family's slow cooked stews and soups braising meats baking frying and much more. The Covered Braiser goes from the stove top or oven right to the table and the cast iron retains the heat to keep foods warm for serving.
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