Lodge Seasoned Carbon Steel Skillet Review: The Best Qualities

Product Description

We tested the Lodge Seasoned Carbon Steel Skillet. It earns its place in the kitchen with its light weight and high performance.

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Product 1: 12 GAUGE CARBON STEEL heats quickly and retains heat for even cooking; best for searing and browning Product 1: Use on gas, electric,

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If you are entertaining or have a large family, the 12 inch seasoned steel skillet has you covered. Big enough to sear multiple steaks or toss a ton of pasta, it is sure to please the crowd. 12 inch Heavy gauge carbon steel Preseasoned for a natural, easy-release finish that improves with use Steel riveted handle Made in the USA. Use & Care Hand wash. Dry immediatelyeven before first use. Rub with a light coat of vegetable oil after every wash.

Lodge Steel Skillet with Silicone Handle Holder Seasoned 12-In.