CLASSIC 6.25'' Chinese Cleaver

Product Description

CLASSIC 6.25'' Chinese Cleaver

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High-quality stainless steel with ergonomically designed handle for safe handling. The hand finished knives are extremely sharp so handle with care.

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The Cuisine::pro Kiyoshi Cleaver knife (17.5 cm or 6.5) has been engineered and weighted to make heavy chopping easier. A Cleaver can take on heavier root vegetables with more force than a chef's knife or Santoku knife. Aside from breaking down tendons and bones, Cleavers can also be used for pounding, mincing, dicing, and slicing a variety of other foods.

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