CCK Li'l Rhino Cleaver

Product Description

Chinese Cleavers are the Asian version of the French chef knife. They are not used for chopping bone, they are slicers and are treated and used like a

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CCK Cleavers

CCK Li'l Rhino Cleaver Quick Look

Chuka Bocho (Chinese veg cleaver): A favourite knife utilized heavily amongst Chinese chefs. They tend to be quite tall for julienne push/pull style

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About the Shape - This carbon steel blade is handy for breaking down poultry (joints not bones), skinning animals, slicing meat, and even chopping

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