Dolsot Bibimbap - Sizzling Hot Stone Bowl – FutureDish
$ 73.00
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By A Mystery Man Writer
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4.7(163)
Product Description
When you eat bibimbap out of a hot blazing stone (dolsot), you will get excited. You will hear the sound of crackling rice and feel the steam massage your face. With a dolsot, you will also get a thin crust of scorched rice on the bottom of the bowl. I like to scrap off this scorched rice and munch on it at the end of the meal. It reminds me of homecooked meals as a kid. Skip to Recipe The dolsot is a must-have kitchenware for serious Korean eats. Similar to a cast-iron pan, the dolsot can be heated to
Korean stone bowl pot size: Diameter: 5.9 inch, High: 3 inch, its capacity is about 28 oz, A stone pot, a plastic tray, Stone bowl pot safe material
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Dolsot Bibimbap - Sizzling Hot Stone Bowl – FutureDish
