Santoku Knife 7 | Double Bevel | Black Acacia Wood Sheath | Ronin Series | Dalstrong
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By A Mystery Man Writer
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4.8(71)
Product Description
The Ronin Series 7” Santoku is a lightweight and versatile powerhouse. The santoku knife is named for its ‘three virtues’. Some say the three virtues are its ability to cut through meat, fish, and vegetables. Others believe it is the ability to chop, slice, and dice. Both are true. This knife is beloved by chefs for its functionality and ease of use.
Chef knife Damascus Steel 8.5 inch Chef Knife, Hand Forged Kitchen Kir – Best Buy Damascus
The HAKU Series is a testament to the beauty of expert hand craftsmanship. Exceptionally sharp, minimalistic, and beautiful, these hand-sharpened blades feature a unique 67-layer Damascus pattern across the face of the X7 high-alloy full-tang blades. Rich, ultra-dense African Blackwood handles balance each knife while providing exceptional comfort and precision for the chef.
Cangshan Haku Series 7 Santoku Knife
Cangshan Horizon Series 1026689 Sandvik 14C28N Steel 7-Piece Travel Knife Bag Set
The versatile sister of the chef knife. The santoku is known for combining elements of a chef’s knife with that of a cleaver, providing exceptional usefulness for a variety of cutting tasks. The straighter edge and wider blade facilitate push cuts and food transfer, with the slightest of curves along the edge allowing for light rocking.
Dalstrong Santoku Knife - Phantom Series - Japanese Aus8 Steel - Hollow Ground - 7
Designed to be as sleek, aggressive and muscular looking as they are effective, the Dalstrong Shadow Black Series stands out. They're not simply cutting-edge, high-performance tools; they're a statement about you and your style as a chef Scalpel-like edge, hand finished to 15° per side using the Honbazuke method. Nitrogen cooled for hardness and flexibility.
Dalstrong Knife Block Set - 12-Piece - Shadow Black Series - Black Titanium Nitride Coated - High Carbon - 7CR17MOV-X Vacuum Treated Steel - Premium
The versatile sister of the chef knife. The santoku is known for combining elements of a chef’s knife with that of a cleaver, providing exceptional usefulness for a variety of cutting tasks. The straighter edge and wider blade facilitate push cuts and food transfer, with the slightest of curves along the edge allowing for light rocking.
Dalstrong Santoku Knife - Phantom Series - Japanese Aus8 Steel - Hollow Ground - 7
The Ronin Series 7” Santoku is a lightweight and versatile powerhouse. The santoku knife is named for its ‘three virtues’. Some say the three virtues are its ability to cut through meat, fish, and vegetables. Others believe it is the ability to chop, slice, and dice. Both are true. This knife is beloved by chefs for its functionality and ease of use.
Santoku Knife 7 | Double Bevel | Black Acacia Wood Sheath | Ronin Series | Dalstrong
Japanese damascus hammered santoku knife 20cm - Micarta Jewels Black – KookGigant
