AUS-8 Meat Cleaver
-
By A Mystery Man Writer
-
-
4.9(452)
Product Description
Your time in the kitchen crafting a memorable meal is about more than quality ingredients. Mastery is in the tools you use. With a sharp, forged steel blade and G10 handle, you get the right amount of boldness and brawn to split bone like it’s butter and cut with precision. This is the cleaver you need to make the chop. Hand wash and thoroughly dry. 5 millimeter AUS-8 high-carbon steel blade Full tang G10 handle 5.24 in. 13.5 cm Steel Blade 8.25 in. 21 cm Complete Size 13.5 in.
7 Japanese Cleaver Knife With Aus-10 Steel Core – Letcase
Bushcraft Field Cleaver – Siam Blades
Fiskars All Steel cleaver knife
Kessaku 8 Chef Knife - Damascus Dynasty Series - AUS-10V Stainless Steel. Visually stunning & adorned with elegant mosaic pins of brass & copper,