Igourmet Tete de Moine AOP - Horizontal Half Wheel (14.4 Ounce)
$ 20.00
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By A Mystery Man Writer
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5(694)
Product Description
The literal translation of the French words Tete de Moine is Monk Head. Although this fine Swiss product was first created by monks, it is now produced by the lay community. Tete de Moine, made in the Swiss Alps near the town of Bellelay from rich unpasteurized cows' milk, is a sharp cheese with a full, nutty flavor. Its intense flavor is even more pronounced when compared to other cheeses from Switzerland, like Gruyere and Emmental.
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Tête de Moine is a cheese that originates from the Berner Jura region in Switzerland. This is the French-speaking part of Switzerland. The cheese is
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(literally monk's head) is a specialty cheese with a history that dates back 800 years and which originates from the Bellelay Abbey in
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