Ginsu Chikara Series 8 Piece Cutlery Set (Bamboo Block)
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By A Mystery Man Writer
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4.6(592)
Product Description
Having the right tools means confidence in the kitchen. These Japanese-style cook's knives are specialized for their dexterity in chopping, dicing, and slicing. Rust-resistant stainless-steel blades hold an incredibly sharp edge. Traditional-style rounded Japanese handles are made of heat- and water-resistant resin. As with all fine cutlery, hand washing is best for care.
Having the right tools means confidence in the kitchen. These Ginsu Gourmet Japanese-style cook's knives are specialized for their dexterity in chopping, dicing, and slicing. Rust-resistant stainless-steel blades arrive sharp and hold their incredibly sharp edge. The traditional-style rounded Japanese handles are made of heat- and water-resistant resin. As with all fine cutlery, hand washing is best for care.
Ginsu Chikara Series 8 Piece Cutlery Set (Bamboo Block)
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Having the right tools means confidence in the kitchen. These Japanese-style cook's knives are specialized for their dexterity in chopping, dicing, and slicing. Rust-resistant stainless-steel blades hold an incredibly sharp edge. Traditional-style rounded Japanese handles are made of heat- and water-resistant resin. As with all fine cutlery, hand washing is best for care.
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Why a bread knife? Although it's not the most frequently used knife in your kitchen drawer, for a limited set of tasks, this knife is unmatched in its performance. Bread knives are so named because they are ideal for making straight, even slices in a loaf of bread, which has a soft and airy texture within its tough exterior. A good bread knife will pierce through a hard crust without tearing or compressing the fluffy center.