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Product Description

High Quality Stainless Steel – Our 420HC German steel blades are heat treated for optimum hardness and edge retention while maintaining the ability to

Traditional Japanese Professional Santoku Kitchen Chef Knife – Premium 7-inch High Carbon Stainless Steel Ultra Sharp Knife with High Corrosive

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Traditional Japanese Professional Santoku Kitchen Chef

A GREAT KNIFE is the foundation on which any great meal is built. , We took on board the two key areas of knife design (Japanese style with German

7 inch Santoku knife - The ‘ULTIMATE’ Chef Knife Design -Japanese style/German premium steel blades

7 inch Santoku knife - The 'ULTIMATE' Chef Knife Design -Japanese

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Oxford CHEF Santoku Chef's Knife 7 inch: Best professional scalloped hollow (granton) edge Japanese VG10 67 layer Damascus steel ultra sharp blade

Santoku Chef's Knife 7 inch: Best Quality Professional Scalloped

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Santoku chef Knife 7 inch: Best professional scalloped

COOCLAN Santoku Knife 7 inch with Sheath Ultra Sharp High Carbon Stainless Steel Santoku Knife Chefs Knife with Non-Stick Coating Kitchen Chef Knife