6.5-inch Chef Knife, Carbon Steel Knife

Product Description

Narukami Master Utility 6.5

GrandTies BOSCO Collection 8-inch multipurpose Chef’s Knife is a must-have Kitchen & Home essential instrument for any home cook or culinary expert, food caterer, chef who takes her or her skill seriously. This chef knife will compliment your work and style from the love of a home kitchen to the heat of professional restaurant kitchens.

GrandTies Meat Cleaver 6.5 Heavy Duty Butcher Vegetable Bone Knives, Full Tang Sharp High Carbon German Stainless Steel Chopper, Ergonomic Wooden

Product Info: 1. This is a multifunctional knife which could be used in kitchen, camping and outdoor experience. Good for cutting, dicing, slicing with vegetables, meat and bone. 2. 4Cr13 High carbon stainless steel bring high Rust resistance. 3. Ergonomic Full Tang handle with pakkawood bring comfort and non-slip effect, which is great fit in your hand. 4. V-shaped blade will minimize chances of food sticking and sharpen enough for cutting into food that normal cleaver wouldnt.

XYJ 6.2 inch Kitchen Chef Knife Cutting Butcher Knives High Carbon Steel Slicing Cleavers for Meat Vegetable Full Tang Cooking Tool with Carrying

Syosaku Japanese Sushi Vegetable Chef Knife Shiroko(White Stees) No.2 D-Shape Maglolia Wood Handle, Edo Usuba 6.5-Inch (165mm)

Rose Masahiro Kitchen Kawahagi Skinning Knife 6.5 Carbon Steel

Zwilling J. A. Henckels - Gourmet 6.5 Inch Slicing Knife – Kitchen

PERFECTED Nakiri KNIFE: The Black Hawk S 6.5 inch Nakiri knife is designed to be elegantly modern and purposefully functional. The unique flat profile of the blade and the square tip is a combination of a chef knife and a vegetable cleaver. Featuring special-forged high-carbon stainless steel with a high-tech vacuum heat-treatment and nitrogen cryogenic tempering, it ensures you the extreme strength, flexibility, durability, and maximum performance.

Tuo Nakiri Knife - Vegetable Cleaver Knife 6.5-Inch High Carbon Stainless Steel - Japanese Kitchen Knives with G10 Full Tang Handle - Black Hawk-S

Kitchen Knife Blank 6.5 Inch, Knife Making, High Carbon Steel

PROFESSIONAL S are the classic knives for the professional kitchen. The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with ZWILLING's signature ice-hardening technique, these FRIODUR blades are harder, sharper, they will NOT STAIN or chip and they retain their sharpness longer.Honed and hand-finished by the most skilled artisans, the knives' laser-controlled edge is incredibly sharp.

Zwilling Professional S 6.5-Inch, Chef's Knife

8 inch Chef Knife High Carbon German Stainless Steel Sharp Paring