6.5 Japanese Vegetable Cleaver

Product Description

MAC JU-65. The thin, double-beveled edge of this Usuba is ideal for slicing and chopping most fruits and vegetables. The straight edge allows the full

MAC JU-65. The thin, double-beveled edge of this Usuba is ideal for slicing and chopping most fruits and vegetables. The straight edge allows the full

6.5 Japanese Vegetable Cleaver

KAI Wasabi 6.5 Nakiri Knife, Black Polypropylene Handle

Nakiri Vegetable Cleaver - Efficient Japanese Style Kitchen Knife

3-Layer Forged Vegetable Cleaver 7-inch, TPR – ZHEN Premium Knife

Syosaku Japanese Vegetable Knife Aoko(Blue Steel)-No.2 Black Pakkawood Handle, Nakiri 6.5-Inch (160mm)

Kanso is a design principle based on Zen philosophy. It means simplicity but simplicity that is achieved by eliminating the non-essential. In Kanso concept development all that doesn't matter was left out and kept everything that does: high-performance steel razor-sharp edge perfect balance and precision cutting control. The steel is Japanese AUS10 a highly refined high-carbon vanadium stainless steel that takes a razor-sharp edge and holds it longer.

Shun Kanso 6.5 Hollow Ground Nakiri Knife

The Cuisine::pro Kiyoshi Cleaver knife (17.5 cm or 6.5) has been engineered and weighted to make heavy chopping easier. A Cleaver can take on heavier root vegetables with more force than a chef's knife or Santoku knife. Aside from breaking down tendons and bones, Cleavers can also be used for pounding, mincing, dicing, and slicing a variety of other foods.

Cuisine::pro Kiyoshi 6.5 in. Cleaver Knife

Vegetable Knives Professaional kitchen knives from Japan

The Best Nakiri Knife for Slicing Vegetables Beautifully

The Frost Fire Series 7” Nakiri Knife makes quick work of preparing vegetables in bulk. This blade combines elements of a chef’s knife with that of a vegetable cleaver. Cleave through tough melons and squash, make quick, clean, push cuts, and transfer foods with ease using this broad, square-tipped blade. The Frost Fire Series – a collection of light-weight, razor-sharp, knives with an icy cold look, and fiery effective performance.

6.5 Nakiri Knife | The Frost Fire Series | Dalstrong