Bruntmor 3.5 Quarts Non-Stick Cast Iron Round Dutch Oven
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By A Mystery Man Writer
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4.7(431)
Product Description
Brand: BruntmorFeatures: Suitable for Families of 1-3 People -This 3.5-Quart enameled cast iron dutch oven is great for beginners or pros. It is resistant to acidic and alkaline substances, and you can use it to marinate food before cooking (prepare, cook, and serve food in the same pot). Safe for braising, simmering, baking, broiling, and roasting on gas, electric, ceramic, glass top, and induction stoves (not include microwave ovens) oven safe to 500F.Bruntmor cast iron dutch oven pot's body is made of high purity ore the body of the dutch oven has a uniform thickness, even heat distribution, and even the taste of the food cooked. Even after leaving the heating source, it can keep warm for a long time, so you don't have to worry about the food getting cold while waiting for your family and friends to arrive. When you take the dutch oven, always use oven mitts or pot holders the handles will be HotHistoric Enamel - Enamel used to be more precious than gold and was later used in the firing of the porcelain, which became the exclusive of the royal family. It was not until the 20th century that the French invented the enameled cast iron pot by combining the iron and enamel techniques. The Bruntmor dutch oven uses non-stick safety enamel coating, no cadmium or lead, and is non-toxic and harmless even at high temperatures. Easy to clean and will never fade.Coated cast iron cookware keeps the bare iron from reacting to the acids in food. Coating on this cast iron casserole pan is smooth, and wont scratch the surface of ceramic glass stove.
Brand: BruntmorFeatures: Suitable for Families of 1-3 People -This 3.5-Quart enameled cast iron dutch oven is great for beginners or pros. It is resistant to acidic and alkaline substances, and you can use it to marinate food before cooking (prepare, cook, and serve food in the same pot). Safe for braising, simmering, baking, broiling, and roasting on gas, electric, ceramic, glass top, and induction stoves (not include microwave ovens) oven safe to 500F.Bruntmor cast iron dutch oven pot's body is made of high purity ore the body of the dutch oven has a uniform thickness, even heat distribution, and even the taste of the food cooked. Even after leaving the heating source, it can keep warm for a long time, so you don't have to worry about the food getting cold while waiting for your family and friends to arrive. When you take the dutch oven, always use oven mitts or pot holders the handles will be HotHistoric Enamel - Enamel used to be more precious than gold and was later used in the firing of the porcelain, which became the exclusive of the royal family. It was not until the 20th century that the French invented the enameled cast iron pot by combining the iron and enamel techniques. The Bruntmor dutch oven uses non-stick safety enamel coating, no cadmium or lead, and is non-toxic and harmless even at high temperatures. Easy to clean and will never fade.Coated cast iron cookware keeps the bare iron from reacting to the acids in food. Coating on this cast iron casserole pan is smooth, and wont scratch the surface of ceramic glass stove
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