All-Clad 4 Quart Enameled Cast Iron Braiser & Trivet - Black

Product Description

lt;ul style="line-height: 1.3; font-size: 14px;"><li>The flat surface of the 4 quart Braiser is ideal for multiple portions while its mid-height, straight sides contain splatter and hold additional ingredients. Convenient for one pan meals, brai

Loved the world over for its exceptional quality, performance and durability, All-Clad cookware has been a favorite of professional chefs for more

All-Clad Enameled Cast Iron Braiser with Trivet, 4-Qt.

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Rooted in French culinary heritage, Staub cookware combines durable cast iron with modern enameling.The 3.5-qt Braiser with Glass Lid is the perfect pot for one-dish suppers, braised lamb shanks, and breakfast hash. The heavyweight, domed glass lid locks in moisture and accommodates large cuts of meat. Home chefs can easily monitor cooking without removing the lid, ensuring flavors get sealed within each dish.The durable cast iron construction boasts even heating and excellent heat retention.

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The 11 inch griddle pan features a large open surface with low walls for easy maneuvering of turning and flipping. Perfect for pancakes, French toast, and smash burgers Built to Last-Cast Iron heats steady and evenly featuring a glossy enamel exterior combined with a black matte enamel interior that requires no pre-seasoning.

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