Staub Cast Iron 11-inch Traditional Skillet - Dark Blue, Made in France

Product Description

Textured black matte enamel interior ensures exceptional browning. Enameled cast iron is easy to clean and doesn't require seasoning. Durable cast

Staub Cast Iron 11-inch Traditional Skillet - Dark Blue

Staub Cast Iron 7-Qt Round Cocotte The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities so the pot heats evenly throughout.

Staub - Cast Iron 9-qt Round Cocotte - Dark Blue

The Staub fry pan browns foods beautifully, be it chicken breasts, potatoes, or bacon. The enameled black matte interior imparts texture, promoting exceptional browning. Cast iron offers steady, even heat distribution, so the temperature of the pan won't drop as you cook. Low, curved sides make it easy to flip the food, which releases easily.Staub enameled cast iron cookware is the choice of the world's best chefs.

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Oven safe up to 900F/482C Smooth enamel bottom works on all stovetops, including gas, electric, glass, ceramic, induction, and halogen Each piece is

Staub Cast Iron 10-inch Fry Pan - Dark Blue, Made in France

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Staub Cast Iron - Fry Pans/ Skillets 11-inch, Traditional Deep Skillet, black matte

Staub Cast Iron 3.8-qt Essential French Oven & Reviews

Staub cast iron cookware retains heat and distributes it evenly making food more consistent in texture and taste. In addition to having these technical merits it's attractive appearance make it possible for the dish to go straight from the stove to the table. During manufacturing a sand mold is made for each cast iron piece and then it's destroyed-making each piece unique unto itself.Perfect for use on all heat sources including induction.

Staub - Cast Iron 5-qt Bouillabaisse Pot - Dark Blue

The Perfect Pan's name says it all. The ultimate multitasker, it excels at searing, sauteing, browning, steaming, stir frying, and deep frying. Wide, angled sides facilitate stirring without spilling - a plus when stir frying meats and vegetable.

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