Babish High-Carbon 1.4116 German Steel Cutlery, Paring Knife
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By A Mystery Man Writer
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4.6(467)
Product Description
Constructed from high-carbon, German steel, it achieves precise peels and fine textures with its forged, full tang blade at a 13° cutting edge angle. Hand wash only. Forged, full-tang blade and double-bolstered ABS handle provides strength and balance.
Babish High-Carbon 1.4116 German Steel Cutlery
Babish High-Carbon 1.4116 German Steel Cutlery
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This Santoku Knife is precision-forged from a single piece of high-carbon German Steel, then heat-tempered and hand-ground for maximum sharpness. The straight, slender blade is designed to easily slice through tough foods and has just the right amount of rock for chopping herbs or mincing onions. A full-tang handle provides a balanced, comfortable grip, and an etched Babish logo on the butt caps things off nicely.
Babish Santoku Knife, Stainless Steel, ABS Handle, 6.5 Inches
These three knives are all you need. Precision-forged from single pieces of high-carbon German Steel, they feature grippy yet sleek handles that provide a secure, comfortable grip. Whether youre chopping veggies with the Chefs knife, slicing perfect pieces with the bread knife, or precisely trimming chicken with the paring knife, this set packs a punch in a small space.